Verified by Marianne Poulsen

Certified Nutrition Advisor

Risotto bowl with a side of bell pepper and chicken
Nutritional Recipes

Diet Risotto - with chicken and vegetables

132 kcal Nupo Diet + ca. 120 kcal


You'll need:

1 portion Diet Risotto

1 small handful of chicken filet / 40 gram

1 whole red bell pepper / 100 gram / approx 2 handfuls

1 small handful of onion / 25 gram


How to prepare:

Please follow the instructions on the sachet.

Let the risotto sit for 5 minutes. Chop the chicken, the bell pepper and the onion, while the risotto sits.

Add the chicken, the bell pepper and the onion.

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